Whilst DR/DJ Bodalia is on the decks, I'm cooking a Mexican Fiesta Family feast. Mexican Family Feast Includes: 🌶Spicy Black Beans 🍅Fresh Tomato & Shallot Salsa 🥑Classic guacamole 🍤Grilled Prawns with Ancho Chilli Sauce 🍈Chilli & Lime Sweet Corn 🌮Purple Corn Tacos Ingredients & Method: Spicy Black Beans: Black beans, drained rinsed 1 red onion, finely diced 3 cloves garlic, grated 2 tbsp tomato puree 2 tsp smoked paprika Veg stock cube splash of hot water 200mls Passata -Cook the garlic, onions for a few minutes in olive oil -add the beans, paprika stock, puree and passata -simmer for 30minutes until thick and rich Fresh Tomato & Shallot Salsa: 1 shallot finely diced 100g baby tomatoes, diced 10ml red wine vinegar seasoning brown sugar -mix together in a bowl Grilled Prawns with Ancho Chilli Sauce: 200g Deveined prawns Olive oil Seasoning Lime -grill prawns basted in oil on a grill pan on medium heat for 2 minutes on each side -serve with the ancho dressing and lime Ancho Chilli Sauce: 2x dried ancho chillies, soaked in hot water for 10minutes 50g sundried tomatoes extra virgin olive oil seasoning 10mls red wine vinegar -blend in a small food processor Classic Guacamole: 1 avocado seasoning olive oil Lime -mash with a fork in a bowl Chilli & Lime Sweet Corn 2 whole corns on the cob Olive oil seasoning ground chilli powder Lime -grill the corns on a dry grill pan for 5mins on each side on low/medium heat until charred -roll in lime, salt and chilli powder -Serve on warm purple corn tortillas -Coriander and Lime to garnish Follow Me here: Website: www.thedoctorskitchen.com PODCAST: https://thedoctorskitchen.com/podcasts Order my NEW Cookbook "Eat to Beat Illness" : https://amzn.to/2NTeRt8 Order my FIRST Cookbook "The Doctor's Kitchen" : http://amzn.to/2hvTCTG Instagram: https://www.instagram.com/doctors_kitchen/ Subscribe: https://www.youtube.com/channel/UCDHTLhQbYlFnPBv-iLgFsQQ Facebook: https://www.facebook.com/thedoctorskitchen/?ref=br_rs Twitter: https://twitter.com/doctors_kitchen?lang=en